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Spring barley (Hordeum vulgare L. var. nutans)
Maison Florimond Desprez, France
A high-yielding malting barley variety
Maximum yield in production:
7.8 tonnes/hectare (Vladimir oblast)
Maximum yield in state testing:
9.9 tonnes/hectare (Kursk oblast)
Yield (potential)
9.9 tonnes/hectare
State Register
Central and West Siberian regions
Development features
A mid-maturing variety with a high lodging capacity. The plant is from short to medium height, the kernel is large. Medium drought resistance.
Planting time
Regional optimum
Vegetation period
65–85 days
Seeding rate (viable seed/m2 )
330–350 pcs/m² — early sowing
350–400 pcs/m² — late sowing
TGW
41.8–44 g
Soil requirements
Production of malting quality grain requires limiting the application of nitrogen to 40 kg/ha when sowing and the application of phosphate‑potassium fertilisers — up to 40 kg/ha in autumn or spring. If the target is reaping a bumper harvest of feed quality grain with a high protein content (13% or more), the amount of nitrogenous fertilisers required increases up to 100‑120 kg/ha active substance and the amount of phosphate‑potassium — up to 60 kg/ha active substance
Disease resistance
Resistance to loose and covered smut, root rot, net blotch, rhynchosporium scald and leaf rust; mid‑resistance to powdery mildew
Crop protection
Seed treatment against smuts and one fungicide treatment prior to ear emergence in order to protect the flag leaf and the ear are required.
Intended use
Malting and forage
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2025
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