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Soft winter wheat (Triticum aestivum L. var. lutescens)
EkoNiva-Semena, Russia
intensive
Yield (potential)
12.44 t/ha
State Register
Central Black Soil, Middle Volga regions
Development features
A mid-maturing variety of intensive type with high frost and winter hardiness. The plant is of medium height: 84–88 cm. The ear is cylinder-shaped of medium length with an average kernel weight. The variety stands out with high tillering capacity and produces up to 700–800 productive ears by harvest time. The shedding and sprouting resistance is high. The variety has displayed high drought resistance.
Planting time
Regional optimum. The variety is tolerant to early and late sowing
Vegetation period
281–307 days
Seeding rate (viable seed/m2 )
300–400 pcs/m2 after black fallow
400–450 pcs/m2 after legumes and into stubble from previous crops
TGW
38–44 g
Soil requirements
The variety responds well to rich soils, it is recommended primarily for highly and moderately rich soils after green and black fallows, legumes. It responds well to basal fertiliser application before sowing (taking into account the results of agrochemical survey) and split nitrogenous fertiliser application (total of 100 kg/ha active substance). The variety also delivers good results when grown in the stubble from previous crops.
Disease resistance
The variety is resistant to stinking and loose smut, powdery mildew, brown rust and fusarium head blight; moderately susceptible to septoria spot.
Crop protection
Seed treatment with a fungicide against powdery mildew and neonicotinoid group insecticides is required. When grown in rich soils and favourable conditions with respect to humidity, two fungicide applications at the beginning of stem elongation (GS29 — 31) and before flowering (GS59 — 61) are recommended. The amount and number of insecticide treatments depends on the pest pressure.
Intended use
Baking (protein content up to 14.1–14.5%, gluten content up to 25–27%), valuable wheat
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EN Taygeta
Soft winter wheat (Triticum aestivum L. erythrospermum)
Type of maturity mid-maturing
Plasticity high
TKW 38-49 g
Protein content up to 15%
Gluten content up to 28.5%
Number of grains per ear high
Tillering capacity high
EN Albireo
Soft winter wheat (Triticum aestivum L. var. erythrospermum)
Type of maturity mid-maturing
Plasticity high
TKW 38-49 g
Protein content up to 15%
Gluten content up to 28.5%
Number of grains per ear high
Tillering capacity high
EN Cepheus
Soft winter wheat (Triticum aestivum L. var. erythrospermum)
Type of maturity mid-maturing
Plasticity high
TKW 38-46 g
Protein content up to 15%
Gluten content up to 28%
Number of grains per ear high
Tillering capacity high
Timiryazevka 150
Soft winter wheat (Triticum aestivum L. var. lutescens)
An intensive variety for rich soils
STRG 8060 15
Soft winter wheat (Triticum aestivum L. var. lutescens)
An intensive mid‑maturing variety with a high grain weight
Grom
Soft winter wheat (Triticum aestivum L. var. lutescens)
An intensive short‑stalked variety
Moskovskaya 56
soft winter wheat (Triticum aestivum L. var. Erythrospermum)
A highly adaptive variety with enhanced winter hardiness and frost tolerance
Biryuza
Пшеница мягкая озимая (Triticum aestivum L.)
An intensive short‑stemmed variety with an enhanced adaptability
Alekseich
Soft spring wheat (Triticum aestivum L. var. lutescens)
An intensive short‑stalked variety
Bezostaya 100
Soft winter wheat (Triticum aestivum L. var. lutescens)
An intensive mid‑early variety of medium height
Lgovskaya 4
Пшеница мягкая озимая (Triticum aestivum L.)
A highly adaptive variety of intensive type with improved winter and frost hardiness
Skipetr
Soft winter wheat (Triticum aestivum L. var. lutescens)
A highly adaptive short-stalked variety of universal type characterised by an increased cold and frost hardiness
EN Photon
Soft winter wheat (Triticum aestivum L. var. erythrospermum)
Type of maturity mid-maturing
Plasticity high
TKW 37.5-44 g
Protein content up to 15%
Gluten content up to 30.8%
Number of grains per ear high
Tillering capacity high
EN Mars
Soft winter wheat (Triticum aestivum L. erythrospermum)
Type of maturity mid-maturing
Plasticity high
TKW 36-41.6 g
Protein content up to 15%
Gluten content up to 30.6%
Number of grains per ear high
Tillering capacity high
EN Perseus
Soft winter wheat (Triticum aestivum L. var. erythrospermum)
Type of maturity mid-maturing
Plasticity high
TKW 38.7-41.5 g
Protein content up to 14.4%
Gluten content up to 27.4%
Number of grains per ear high
Tillering capacity high
EN Voin
Soft winter wheat (Triticum aestivum L. var. lutescens)
Type of maturity mid-maturing
Plasticity high
TKW 40–42.8 g
Protein content up to 15.5%
Gluten content up to 28%
Number of grains per ear high
Tillering capacity high
STIL 18
Soft winter wheat (Triticum aestivum L. var. lutescens)
A high-yielding intensive variety for rich soils
Klassika
Soft winter wheat (Triticum aestivum L. var. lutescens)
A high-yielding variety with high disease resistance for medium soils
EN Altais
Soft winter wheat (Triticum aestivum L. var. lutescens)
intensive
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