Moskovskaya 56

A highly adaptive variety with increased winter hardiness and frost tolerance

10.0–11.7 tonnes/hectare (intensive cultivation technology)
6–7 tonnes/hectare (basic cultivation technology)

11.7 tonnes/hectare

Central, Volga-Vyatka and Central Black Soil regions

The variety features high winter hardiness and plasticity, a high tillering capacity and large number of productive stems per 1 m2. The plant height is 100–105 cm, growth regulators should be applied at GS 31 if the crop is grown on rich soils to reduce the risk of lodging. It delivers high yields after different predecessors and at different levels of soil fertility. The gluten content is up to 30%

Regional optimum

309–324 days

450–500 pcs/m²

50–55 g

For intensive technologies, nitrogen application (80–100 kg/ha active substance)

The variety is resistant to stinking smut, brown rust and has powdery mildew and snow mold resistance in the field

Fungicide and insecticide treatment of seeds, one or two fungicide treatments during the vegetation, the frequency of insecticide application depends on the pest pressure

Baking (valuable wheat)