Triso
Soft spring wheat (Triticum aestivum L. var. lutescens)
DSV, Germany
An alternate wheat high yielding variety of intensive type with good environmental plasticity
Maximum yield in production:
8.31 t/ha (Kursk obl.)
Maximum yield in state testing:
6.9 tonnes/hectare (Moscow oblast)
Yield (potential)
8.78 tonnes/hectare
State Register
Northwestern, Central and Central Black Soil regions
Development features
A high tillering capacity and lodging resistance, tolerates an extended harvesting term. It is an alternate wheat which ensures the variety’s good adaptive properties. The plant height is 88 cm
Planting time
The earliest sowing time to achieve high tillering, the variety is resistant to early frost
Vegetation period
85–92 days
Seeding rate (viable seed/m2 )
380–400 pcs/m2 — early sowing times, a good predecessor;
400–450 pcs/m2 — late sowing, a bad predecessor
400–450 pcs/m2 — late sowing, a bad predecessor
TGW
33–38 g
Soil requirements
Nitrogenous fertiliser application (considering the reserve of N in the soil): at the time of sowing: 50–60 kg/ha active substance; at the formation of the first internode stage: 40–50 kg/ha active substance; at heading stage (for quality): 40 kg/ha active substance.
Disease resistance
Resistant to septoria spot, root rots and fusarium head blight; moderately resistant to brown rot, powdery mildew, stinking and loose smut.
Crop protection
Obligatory seed treatment and one fungicidal treatment to protect the flag leaf and the head
Intended use
Bread making (valuable wheat)
Homepage
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Triso
Soft spring wheat (Triticum aestivum L. var. lutescens)
An alternate wheat high yielding variety of intensive type with good environmental plasticity
Toccata
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A highly intensive variety with an excellent disease and lodging resistance
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Soft spring wheat (Triticum aestivum L. var. lutescens)
A high-yielding intensive variety with good bread-making properties
2025
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